Rice flour for food production

Listning ID 654642

Description

(natural ingredients for the food industry)


A distinctive feature of rice flour is that it is a starch-containing (about 80%) raw material that does not contain gluten. Has high stable functional properties: moisture-retaining, fat-retaining, gel-forming; recommended hydration of rice flour 1:4, 1:6. Unlike genetically modified additives, rice flour is a natural product. Rice flour does not contain gluten protein, which is a food irritant even for healthy people.

Thus, rice flour is widely used in medical and dietary nutrition.

Field of application of rice flour: children's and dietary food (in the production of instant porridges of vegetable preserves); production of canned meat, pates, sausages, sausages, minced meat; production of curds, mayonnaise, boiled condensed milk, yogurts, sauces, ketchups; production of bakery products, confectionery, pasta products, pellets (chips); production of canned fish, cutlets, herrings.

Breading rice flour is the best tool for dry breading of chicken, fish, vegetables and potato cutlets.

By using rice flour in the production of sausage products, we replace native and chemically modified starches, which are more expensive than their cost, reduce heat loss and increase the yield of finished products. In the dairy industry, rice flour can be used as an effective thickener that prevents delamination after kneading. When rice flour is added to low grades of wheat flour, products of lighter shades are obtained, which makes the use of rice flour in many confectionery recipes relevant. In the production of pasta, rice flour is used to strengthen the structure of pasta products. In the production of fish processing products, in the case when the content of free moisture in fish products is undesirable and it is necessary to strengthen the connection between its components,

It should be noted that manufacturers based on rice flour have the opportunity to produce a wide variety of products in the bakery, meat or dairy industry, the production of pasta, sauces, ketchups, mayonnaise and even ice cream.

Additional information
Negotiable price For all questions regarding this announcement, please call
Skype: ometsinski
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